by Phill Michael

Looking East from Tengboche
A crack of noon (well 10am) start
from Tengboche this morn. I was
online for the first couple of
hours...as well as digesting my
typical half dozen eggs. I wasn't
feeling entirely right after
breakfast. Hmmmmmm.
Dawa and I made our way down the
familiar path and were planning on
hooking up with Chris in Namche
Bazar later in the day. Hour
by hour, my stomach was feeling worse
and worse and consequently, I was
focusing on that...rather than
taking my usual million pictures.
The trail was greeeeen...green...green...and
the flowers were in bloom.

Wild
Roses of Nepal
The usual walking tables and meat
wagons with two legs were sharing
the trail with us, but we saw very
few other Westerners.

More
Walking Tables
I
was moving suuuper slow...and
thinking that it was time to try and
alleviate the gaseous feeling in my
tummy with some soda. We stopped at
a little village and had some
colas. My parents were setting up
schools for an NGO in Nigeria when I
was 4 years old and I attended grade
1 there. Nigerian nurses used to
give the kids a glass of cola if
they were complaining of gut
aches. Today, It didn't work for
this kid. %^}
Rambally, Gelu and the Dzo passed
by...with their usual smiles (from
the guys) and grunts (from the Dzo).
We also met up with a Greek couple
who we crossed paths with in Pangboche.
When we saw them in Pangboche, they were
talking about going to Everest Base
Camp. Today, they
were looking forward to getting to Namche. The male of the two
contracted altitude sickness in
Pangboche...just after we saw
them...and had to turn back.
'Very complicated.', said Dawa.
Man...I felt bad too...but it was
something in my stomach.
I
had my head down quite often and did
manage to see a few interesting
things on the ground. There were
some insects that we just don't see
at home.

A
Colourful Bug
The clouds were kind of low, but we
were afforded some decent views of
where we were going. We had a long
way to go.

'Nepali
Flat'
After hours of grueling walking (for
me), we found ourselves above Namche
Bazar. Joy.
My stomach was baaaaaaad.
I couldn't wait to sit down. We met
up with a bearded Chris...who looked
like he was ready to get out of
Namche. He'd spent a week
there...recovering, exploring and
running up a fabulous tab at the tea
house. Stuff was so expensive at
these places on the Everest circuit.
Not just expensive...outrageous! A
bottle of water costs $3USD!
It was great to see Chris, but I
needed to lay down. Rather than
continue on to Phakding, we decided
to stay in Namche. I was getting
worse and worse. It felt like my
stomach was full...to bursting...and I
thought about those morning eggs.
%^/
Everybody trundled off to bed by
8:30pm...but I was still groaning in
the corner. Dawa cared for me like a
regular Florence Nightingale...as
did the little (4ft 6inches) Sherpa
girl who ran the tea house. I said I
needed Tums...or chalk...or a
stomach pump. Heh. %^{
Dawa decided that baking powder and
water were the next best thing.
Brilliant! I drank two full cups of
the stuff then immediately proceeded
to empty the entire contents of my
stomach into a large stainless steel
bowl. Over a gallon of foul stuff came
out. I had vomited 'Exorcist
style'...and felt much, much
better. Wow. Simple remedies. I'll
have to file that cure under 'G'
(i.e. Good).
Dawa and the little Sherpa girl went
from looking very concerned to
relieved...and I was ready to head
to my room for a very long, hot
shower and then bed. I hadn't had a
shower for about 10 days and the hot
water was via some very nice 'Euro
styley' instant heat units than ran
on propane. Have you ever taken a 45
minute shower. I have. %^)
After toweling off, I collapsed into
bed...and crawled underneath four massive
comforters.
The moral of that story is if you
are going to eat eggs that have not
been refrigerated (which is very,
very common in Third World
countries)...carry baking
powder...or something like that?!
Note to self...%^)